Daily Specials

Wednesday July 18, 2018

Soups of the Day

Chilled Gazpacho $5.95 (vegetarian)
Chilled Potato and Leek Soup $5.95
Cream of Mushroom Soup $4.95
Butternut Squash and Cinnamon Soup $4.95
Shrimp and Jalapeño Bisque $4.95
Chicken and Andouille Sausage Gumbo $5.50

Fresh Mozzarella and Tomato Salad
with a balsamic vinaigrette $8.65

Lunch Specials 11 a.m. – 3 p.m. 

Marinated Steak Tip Wrap
with Caesar dressing, feta cheese, lettuce and tomato $9.40

Turkey, Brie and Green Apple Sandwich
sourdough bread, light mayonnaise, lettuce and tomato $9.40

Ham and Pepper Jack Cheese Sandwich
sourdough bread, light mayonnaise, lettuce and tomato $9.40

Chicken and Fresh Mango Salad Wrap
cheddar cheese, lettuce and tomato $9.40

California Smoked Turkey and Avocado Sandwich
toasted Italian sour dough, bacon, tomato
lettuce & basil mayonnaise $9.40

Dinner Specials, starting at 4:30 pm

Chef Uffe’s Neapolitan Meat Lasagna
served with a Caesar salad $20.95

Sautéed Chicken Breast Aux Champignons (with mushrooms)
rice pilaf, broccoli, carrots, and asparagus with a cream sauce $22.25 

Fillet of Salmon with Basil and Tomato
Sautéed Jumbo Shrimp
rice pilaf, steamed broccoli, carrots and asparagus
lobster cream sauce $23.50

Blue Cheese and Walnut Salad
romaine leaves tossed with crumbled blue cheese,
caramelized walnuts in a light vinaigrette $8.75
Topped with your choice of:
Jerk chicken breast $15.75
Flank steak $15.75
Sautéed jumbo shrimp $19.25

View Our Regular All Day Menu

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