Soups of the Day
Roasted Tomato and Basil Soup $4.95
Cream of Mushroom Soup $4.95
Butternut Squash and Cinnamon Soup $4.95
Shrimp and Jalapeño Bisque $4.95
Chicken and Andouille Sausage Gumbo $5.50

Fresh Mozzarella and Tomato Salad
with a balsamic vinaigrette $ 9.65

Lunch Specials 11 a.m. – 3 p.m.

Meat Ball and Provolone Cheese Sub $10.45

Chicken and Portobello Mushroom on a Warm Baguette
balsamic vinaigrette, lettuce and tomato $10.45

California Smoked Turkey, Bacon and Avocado Sandwich
toasted Italian sourdough, tomato, lettuce and a basil mayonnaise $9.95

Smoked Turkey Brie and Green Apple Sandwich
Italian sourdough bread, light mayonnaise, lettuce and tomato $9.95

Chicken and Fresh Mango Salad Wrap
Caesar dressing, cheddar cheese, lettuce and tomato $9.75

Dinner Specials, starting at 4:30 pm

Chef Uffe’s Neapolitan Meat Lasagna
served with a tossed Caesar salad $22.95

Grilled Bacon Wrapped Filet Mignon
baked potato with sour cream,
Steamed broccoli, carrots and asparagus
with a portobello mushroom sauce $27.95

Baked Fillet of Salmon

or

Sautéed Jumbo Shrimp
rice pilaf, steamed broccoli, carrots and asparagus
with a lobster cream sauce $24.25

Blue Cheese and Walnut Salad
romaine leaves tossed with crumbled blue cheese,
caramelized walnuts in a light vinaigrette $9.45
Topped with your choice of:
Jerk chicken breast $17.25
Flank steak $17.25
Sautéed jumbo shrimp $19.95