Chilled Gazpacho $6.25 (Vegetarian)
Chilled Potato and Leek Soup $6.25
Cream of Mushroom Soup $4.95
Butternut Squash and Cinnamon Soup $4.95
Shrimp and Jalapeño Bisque $4.95
Chicken and Andouille Sausage Gumbo $5.50
Fresh Mozzarella and Tomato Salad with a balsamic vinaigrette $ 9.65
Lunch Specials 11 a.m. – 3 p.m.
“French Dip” Roast Beef and Swiss Cheese on a Warm Baguette served with a warm onion soup broth $10.45
Chicken, Rice and Black Bean Burrito Bowl pico de gallo, monterey jack cheese, white sauce, avocado and lettuce $10.45
Marinated Shaved Steak Tip Wrap Caesar dressing, feta cheese, lettuce and tomato $9.95
California Smoked Turkey, Bacon and Avocado Sandwich toasted Italian sourdough, tomato, lettuce and a basil mayonnaise $9.95
Ham and Pepper Jack Cheese Sandwich sourdough bread, light mayonnaise, lettuce and tomato $9.75
Dinner Specials, starting at 4:30 pm
Baked Chicken Breast Parmesan linguini, broccoli, and asparagus with a tomato sauce $22.95
Oven Roasted Sliced Pork Tenderloin whipped potatoes, vegetable medley
with an old fashioned gravy $23.25
Fillet of Salmon with Basil and Tomato
or
Sautéed Jumbo Shrimp rice pilaf, steamed broccoli, carrots and asparagus
lobster cream sauce $24.25
Blue Cheese and Walnut Salad romaine leaves tossed with crumbled blue cheese,
caramelized walnuts in a light vinaigrette $9.45 Topped with your choice of: Jerk chicken breast $17.25
Flank steak $17.25
Sautéed jumbo shrimp $19.95
